Follow Your Heart
Follow Your Heart® believes that all people deserve access to healthy food, that we should have compassion for all living things and that we should be good stewards of the environment. It is our passion and commitment to produce great-tasting vegan foods using sustainable and eco-conscious methods that benefit each of us.
Since we first created Vegenaise® in the early 1970s, it has grown to become the most-loved, egg-free sandwich spread among vegans, vegetarians, and anyone looking for a healthier, more sustainable option to mayonnaise.
Continuing to pioneer new vegan products, in 2003, we launched the first-ever melting vegan cheese. Since then, we’ve expanded our line up to include the original dairy-free blocks, Cream Cheese and Sour Cream alternatives, hand-crafted Salad Dressings, Soy-Free Shreds, our newest Soy-Free Slices and Blocks, and gluten-free breads and tortillas.
As you can see, we’ve been passionate about egg-free foods since 1970. For over a decade now, we have narrowed our sights on an egg substitute that not only replaces eggs for baking and emulsifying, but also acts and tastes like real eggs when scrambled and cooked in omelets and frittatas. We’re proud that we were able to create such a product and bring VeganEgg®, the 100% plant-based whole egg replacer, to our consumers.
With endless new products on the horizon and positive advances in sustainable technology, we are excited to venture into the delicious unknown. Whether it’s a new product, or a new manufacturing process that saves energy and reduces waste, we are committed to a sustainable future.